Drinks Menu
| Cocktails | |
|---|---|
| Captain’s Old Spice 23 Whisky, 5 bitters, Okinawa Sugar, Orange |
Captain’s Voyage 23 Rum, Fresh Strawberries, Lemon, Rose |
| Sussex Gin Paloma 23 Gin, Grapefruit, Lime, Ginger Beer |
Balcony South Side 23 Japanese Roku Gin, House Syrup, Mint, Lime |
| Sampaio Goosetini 23 Grey Goose Vodka, Sloe Gin, Pimm’s, Cointreau |
Laphroaig Sour 23 Islay, Lime, Okinawa Sugar, Bitters, Egg White |
| Lychee Martini 23 Vodka, Lychee, Lime |
Harajuku 23 Vodka, Apple, Japanese Yuzu, Aloe Vera, Egg White |
| Captain’s Grapefruit Margarita 23 Tequila, Lime, Cointreau, Grapefruit |
Smoky Mezcal 23 Mezcal, Mango, Lime, Cointreau, Black Salt Rim |
| Captain’s Choice 23 Rum, Lime, Mango, Citrus Rim |
Barrel Aged Negroni 23 Gin, Sweet Vermouth, Select Aperitivo |
| Mocktails | |
|---|---|
| Strawberry Cooler 15 House Strawberry Syrup, Rose, Soda, Mint, Shaken |
Mango Mojito 15 Mango, Lime, Mint, Soda |
| Summer Sailor 15 Fresh Apple Juice, Lychee, Cranberry, Shaken |
Lychee Spritz 15 Homemade Lychee Syrup, Lemon, Soda |
| Beer | |
|---|---|
| Tap Beer | IPA |
| Balter 14 XPA, 5.0%, Queensland |
Garage Project 13 Hazy IPA, 4.0%, New Zealand, 330ml |
| Hawkers 13 Pale Ale, 4.8%, Victoria |
Mountain Culture 17 Cult IPA, 6.2%, New South Wales, 355ml |
| Sapporo 14 Lager, 5.0%, Japan |
|
| Sour Ale | |
| Pale Ale | Bridge Road Sour 15 Sour Ale, 4.1%, Victoria, 355ml |
| Beechworth 13 Pale Ale, 4.8%, Victoria, 355ml |
|
| Hawkers Rover 14 Pale Ale, 4.2%, Victoria, 375ml |
Dark Beer |
| Lord Nelson 14 Pale Ale, 4.9%, Sydney, NSW |
Moo Brew 14 Dark Ale, 5.0%, Tasmania, 375ml |
| Mountain Culture Status Quo 15 Pale Ale, 5.2%, NSW, 355ml |
Hawkers 14 Stout, 5.4%, Victoria, 375ml |
| Stone & Wood 14 Pacific Ale, 4.4%, Byron Bay, 375ml |
Young Henry’s Motorcycle Oil 13 Happy Potter, 5.5%, Newtown, 375ml |
| Lager | Cider/Light |
| Asahi 12 Larger, 5.0%, Japan, 330ml |
Young Henry’s 12 Cloudy Apple Cider, 4.6%, Newtown, 375ml |
| Asahi for 4 68 a 2 litre fresh beer keg, 5.0%, Japan |
Zero Beer 10 0 or less than 0.5%, 375ml |
| Garage Project Beer 13 Pils, 4.8%, New Zealand, 335ml |
|
| Hawkers Rover 13 Lager, 4.2%, Victoria, 375m |
|
| Moo Brew 14 Pils, 5.0%, Tasmania, 375ml |
|
| The Premium Malts 22 Pilsner, 5.5% Suntory, Japan, 500ml |
|
| Yebisu 14 Lager, 5.0%, Japan, 350ml |
| Wine | |
|---|---|
| Sparkling | Red |
| Veuved’Argent 13 / 58 Blanc de Blanc, France |
Hollick 13 / 56 Cabernet Sauvignon, Coonawarra, 2019 |
| Villa 13 / 58 Prosecco, Italy |
Fickle Mistress 14 / 58 Pinot Noir, Marlborough New Zealand, 2021 |
| Veuve Cliquot / 160 Champagne, Reims France |
Redbank 13 / 56 Sangiovese, Victoria, 2021 |
| White | Alamos 14 / 58 Malbec, Mendoza ARG, 2021 |
| Green Bridge 12 / 55 Chardonnay, Victoria, 2016 |
Bugalugs 14 / 58 Shiraz, Barossa Valley, 2021 |
| Sam Mirana 13 / 56 Pinot Grigio, Central Victoria, 2023 |
West Cape Howe 13 / 56 Tempranillo, Western Australia, 2020 |
| Bleasdale 12 / 55 Pinot Gris, Adelaide Hills, 2023 |
Black Canvas Element / 81 Syrah, New Zealand, 2018 |
| Sisters Run 13 / 58 Riesling, Barossa Valley 2021 |
Rose |
| 821 South 13 / 58 Sauvignon Blanc, Marlborough, 2022 |
Rhythm & Rhyme 13 / 58 Dry Rose, South Australia 2023 |
| Pala I Fiori 12 / 55 Vermentino, Sardinia Italy 2023 |
Fontanet Les Terrasses 13 / 58 Dry Rose, France 2023 |
| The Little Wine Company 12 / 55 Verdelho, Hunter Valley 2016 |
|
| Seguinot Bordet / 79 Chablis, France, 2020 |
|
| Sugar & Spice 12 / 55 Moscato, Riverland 202 |